Budada Chive Powder
MAGACA SOO SAARKA & Sawirrada:
100% Dabiiciga AD Fuuq Baxsan / Budada Chive Powder
SHARAXAADA SOO SAARKA:
Nidaamyo adag si loo hubiyo tayada:
Waxaa laga helaa chive cusub oo nadiif ah oo waxtar leh, oo la jarjarey, la dhaqay, la jarjaray, la xushay, la qalajiyey, la qalajiyey, la baaray, la budeeyey oo la buuxiyey. Oo waxay hodan ku tahay fiitamiinada A, B, C waana isha dabiiciga ah ee nafaqada ee bixisa folic acid, kaalshiyamka, fosfooraska, magnesium, chromium, birta, iyo fiber, waxaa si aad ah loogu isticmaalaa cuntada la dubay, baastada degdega ah, maraqa, cunnada fudud iyo cuntada shiidan, oo ku habboon in loo dhoofiyo adduunka oo idil.
Hawlaha:
Waxyaabaha ugu muhiimsan ee chives cagaaran waa borotiin, dufan, karbohaydraytyo, provitamin A, fitamiin B1, fiitamiin B2, fiitamiin C, iyo macdano sida kalsiyum, bir, fosfooraska, iyo magnesium. Qaybta cad ee basasha kuma jirto fiitamiin A-ga, laakiin qaybta cagaaran waxaa ku jira waxyaabo badan oo fitamiin A iyo kaalshiyam ah.
CODSIGA:
Budada Chive waxaa si weyn loogu isticmaali karaa waxsoosaarka hilibka, cuntada la buufiyay, baastada deg degta ah, budada curry, alaabta la dubay, suugada, maraqa, kaluunka, budada xawaashka kala duwan, warshadaha wax soo saarka, maraqa yaanyo udgoon.
SHURUUDAHA SHARCIYADA:
| Astaamaha Organoleptic | Sharaxaad | ||
| Muuqaal / Midab | Cagaar | ||
| Udgoon / Dhadhan | Dhadhanka astaamaha ee chive, ma leh ur shisheeye ama dhadhan |
SHURUUDAHA JIRKA & KIIMIKADA:
| Qaab / Cabbir | Budada, 100-120 mesh | ||
| Qoyaanka | ≦ 8.0% | ||
| Wadarta Ash | ≦ 2.0% |
MICROBIOLOGICAL ASSAY:
| Wadarta Tirada Tirada | <100,000 cfu / g | ||
| Wadarta Khamiirka & Caaryada | <500cfu / g | ||
| Foomamka 'Coli' | <500 cfu / g | ||
| E.Coli | M30MPN / 100g | ||
| Salmonella | Taban | ||
| Stafilococcus | Taban |
XIRIIRKA & SOO SAARIDDA:
Kartoon: 25KG miisaanka saafiga ah. Dambiisha Cuntada ku jirta ee Cuntada ku jirta & kartoonka ka baxsan.
Raridda Weelka: 12MT / 20GP FCL; 24MT / 40GP FCL
25kg / durbaan (25kg miisaanka saafiga ah, 28kg miisaanka guud; oo lagu buuxiyey kartoon-durbaan leh laba bac oo gudaha ah; Cabbirka Drum: 510mm sare, dhexroor 350mm)
AMA 1kg / boorso (1kg miisaanka saafiga ah, culeyska guud ee 1.2kg, oo lagu buuxiyay bac aluminium ah) ama sida aad codsatay.
NADIIFINTA:
Sumadda xirmada waxaa ka mid ah: Magaca Badeecada, Lambarka wax soo saarka, Dufcad / tiro badan, Miisaanka guud, Miisaanka saafiga ah, Taariikhda Prod, Taariikhda uu dhacayo, iyo Xaaladaha Kaydinta
XAALADDA Kaydinta:
Waa in lagu shaabadeeyaa oo lagu kaydiyaa santuuqa, oo ka durugsan gidaarka iyo dhulka, hoosta Xaaladda Nadiif, Qalalan, Qabow iyo Hawo La'aan oo aan lahayn ur kale, heerkulka ka hooseeya 22 ℃ ℉ 72 ℉） iyo ka hooseeya huurka 65% (RH <65 %).
NOLOSHA SHELF:
12 Bilood Heerkulka Caadiga ah; 24 Bilood laga bilaabo taariikhda wax soo saarka iyada oo lagu talinayo xaaladaha kaydinta lagu taliyay.
SHAHAADADA
HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007
